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12 raw deveined tail off medium shrimp 4 cups vegetable broth or stock 3 stalks bok choy white ends cut off chopped 2 stalks celery diced 1 clove garlic diced 2 tbsp. In large stock pot melt butter oil.
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Butter 1 tbsp.
. Avocado oil 1 tsp. Shrimp and Bok Choy Soup Serves 6 Prep and cook time.
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